Tony Luke’s plans to sizzle soon in NYC
The famous restaurant is one of three mainstay cheesesteak outlets in Philadelphia.
One of the big three which consist of Pat’s, Gino’s and you got it, Tony Luke’s. Of the three, Tony Luke’s is the only to have chosen the route of expanding beyond Philly.
John Moser, CEO for MBB Management and handler of the Tony Luke’s said that for Staten Island, the overall store development will be done within three, three and a half years”. Queens, the Bronx, Long Island and Yonkers will get their share of Tony Luke’s outlets as well. All seven restaurants in the metro area will be run by a single restaurant group.